Soup is a must in dinner in winters. This soup also works wonders if one has cold.
Chicken Soup
Servings
1serving
Cook Time
45minutes
Servings
1serving
Cook Time
45minutes
Ingredients
Instructions
  1. Clean Chicken. ( I use neck piece and wings from the chicken used for curry )
  2. Presurre cook chicken in water with garlic, peppercorn, clove and salt
  3. After couple of whistle , switch off gas
  4. once cool take out chicken and shred it
  5. Add chicken to the stock and boil
  6. Add spring onions and any other herb ( optional) for flavoring and boil for 1 or two minutes
  7. Add crushed pepper before serving