Marinate the chicken with all the ingredients and keep it aside for 4 hours . If marinating for more than four hours or overnight keep the marinated chicken in the fridge
Take out the chicken 1 hour before cooking
I used an air fryer to Barbeque the chicken. On Barbeque mode in the air fryer cook the chicken for 20 minutes. In between remember to flip the chicken. Once the chicken is golden on both the sides insert a toothpick or a fork to check if the chicken is cooked.
If you do not have an air fryer you can also cook the chicken on a griddle or in bake in the oven at 200 degrees.
Serve hot with green salad and lemon wedges. You can also serve it in main course with steamed veggies and herbed rice or garlic bread.
Recipe Notes
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