Food is always about memories. There are a few dishes which remain fresh in our memory even after a considerable time. Each one of us have such memories. I had this Tamarind Juice as a Welcome Drink a long time ago at a Spa. After struggling through the traffic & noisy cars, this cold sweet and…
Spicy Goan Fish Curry
￼ Recipe for Spicy Goan Fish Curry with Kashmiri Chilli, Tamarind in a coconut based gravy.
A recipe for Kerala Style Sambhar. Can be had for breakfast, lunch or dinner with rice, dosa, idli.
Goan Fish Curry
This fish curry is may favourite fish curry. Till I started working , I used to eat only fried fish, however my first assignment as a management trainee was in Kolkatta . I started off with the Bengali fried fish and graduated to curries. Buying fish was still a problem. I started cooking fish curries couple of years back. Thanks to my kid’s nanny who is a Goan and knows how to buy fresh fish.This curry is not very spicy and yet not bland. It is not thick and not very heavy. It is tangy and mild. Just perfect for…