Nutritious One Pot Meal Khichdi
An easy recipe for Quick , Healthy one pot meal- Vegetable Khichdi
Servings Prep Time
3serving 10minutes
Cook Time Passive Time
30minutes 60minutes
Servings Prep Time
3serving 10minutes
Cook Time Passive Time
30minutes 60minutes
Ingredients
Instructions
  1. Wash and Soak the rice in water for an hour.
  2. Roast the lentils in a pan and keep aside.
  3. Roughly chop all the vegetables. Cut Potato & Tomato into 8 pieces, carrots into cubes of one inch , cauliflower into large florets and beans into half an inch long pieces.
  4. Heat the Ghee and oil in a pressure cooker and add asafoetida, then Cumin seeds and after 15 seconds mustard seeds.
  5. When mustard Seeds start crackling add all the whole spices ( green cardamom, black cardamom, black pepper , cloves, cinnamon, bay leaf) and stir.
  6. Add Ginger and stir, when the ginger turns pink , add turmeric and red chilly powder.
  7. Add all the vegetables and stir for 2-3 minutes
  8. Add roasted lentils and stir.
  9. Drain the water from rice and add rice and stir for 2 minutes.
  10. Add water and salt and pressure cook. After the first whistle lower the flame and switch off the flame after another two whistles.
  11. Open the cooker after 10 -15 minutes. Drizzle some clarified butter ( ghee ) & Serve hot along with pan fried veggies or fish.