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Relish and Nourish

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3 November 8, 2016 Easy

Nutritious One Pot Meal Vegetable Khichdi

An easy recipe for Quick , Healthy one pot meal- Vegetable Khichdi

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0 October 25, 2016 Easy

Panchmel Dal

Recipe for Panchmeal Dal, even though made from the usual dals that we make at home, this dal has unique taste. An ideal option for a change.

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4 September 18, 2016 Easy

Arhar Dal Pulao – Nutritious One Pot Meal

Recipe for Arhar Dal Pulao – A nutritious One pot meal.

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3 August 14, 2016 Appetizer

Stuffed Dahi Bhalle

A gem of a recipe from my mother on How to make soft and spongy Stuffed Dahi Bhalle.

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9 July 29, 2016 Breakfast

Meal in 5 minutes: Oats in Curd

A Recipe for a Nutritious & Healthy Savoury Oats breakfast that takes Less than five minutes. Eat it for lunch or breakfast.

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8 July 24, 2016 Easy

Kerala Sambhar

A recipe for Kerala Style Sambhar. Can be had for breakfast, lunch or dinner with rice, dosa, idli.

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0 July 13, 2016 Breakfast

Pongal

Pongal is a popular South Indian Breakfast. Pongal is similar to Khichdi when it comes to ingredients, though a small change in cooking makes it taste very different.

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1 June 29, 2016 Easy

Dal Makhani or Urad Daal

Dal Makhani also known as “Maa di Dal” is a very popular Punjabi Daal. This is an easy recipe to make healthy Dal Makhani. The uniqueness of this dal lies in the fact that the more time it is cooked, tastier it is.

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7 June 10, 2016 Easy

Tariwale Aloo Gobhi – Potato and Cauliflower Gravy

Cauliflower and Potato gravy made in mustard oil and flavoured with Panch Phoran from eastern UP and Bihar. Served with hot pooris to cheer up anyone on a rainy day.

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4 June 1, 2016 Easy

Punjabi Garlic & Rice Curry – Thom Chawal

Our elders had the unique ability of creating curries out of anything that is edible, well just about anything. Nowadays if an unexpected guest comes, we order food from outside. In the past, though, my mom would conjure up quick interesting recipes to save the day. One such recipe is thom chawal. Made with a few basic ingredients, mostly available at home its quick and easy and looks special. Mom would sometimes make it for lunch during summers. I used to love it as a child, and would ask mom to save it for the next meal. This unique dish…

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Hi, Thanks for visiting Kitchen Fables !!

I am a chartered accountant by profession and a passionate foodie. Born in a family of foodies I attribute it to my genes. I learnt cooking from my Mom and then later on, from my sister who are both excellent hosts and can cook for any number of guests.

CaL

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