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KitchenFables

Relish and Nourish

snack

Kala Chana or Brown Chickpea Sundal

2 February 20, 2017 Appetizer

Kala Chana or Brown Chickpea Sundal without Oil

Fat free cooking is not a myth. Many of us associate the taste of food with usage of oil and fats.  Much as, I agree that oil / fat  does add to the taste and flavor when used in moderation. I also believe oil / fat free food need not be tasteless and bland. Also,…

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39 November 24, 2016 Appetizer

Egg Less Butter Cookies That Melt in Your Mouth

If you are looking for butter cookies that just melt in you mouth , your search ends here. These cookies just melt in your mouth. An interesting activity to do with kids. Bake them for a cookie swap or as a gift.

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8 November 12, 2016 Appetizer

Warm Lemon Ginger Cake

Recipe light and soft Lemon cake with a hint of ginger. A good option to serve with tea and coffee or as a dessert with some whipped cream

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19 September 20, 2016 Breakfast

Healthy Snack – Punjabi Panjeeri

Recipe For Panjeeri – A healthy snack or a dessert that originated in Punjab and Pakistan. Loaded with nutrition of Dry Fruits and nuts and made with a whole wheat flour this is definitely a healthier option to any packaged snack

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13 September 12, 2016 Appetizer

Roasted Almonds

An easy recipe to make Roasted Salted Almonds at home. These Almonds come out better than packaged ones at almost one third the cost. Make them to snack on or serve.

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2 June 19, 2016 Breakfast

Dark Chocolate and Walnut Fudge Brownies

A recipe of Dark Chocolate Fudge Brownies, made from Chocolate Coverture and spiked with orange liqueur.

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1 April 5, 2016 Medium

NanKhatai ( Indian Biscuits )

Nankhatai is a variety of cookie popular in India and Pakistan. We have had home made nankhatai since childhood. Nankhatai is still sold in north India, baked freshly in a clay oven. You will still be able spot them out side Seesganj Gurdwara, Old Delhi. This recipe is my mother’s recipe. When I started learning baking this was one of the first cookies that I learnt. My baking lessons started by Mom asking us to measure the ingredients and sieve the dry ingredients. In the era of measuring cups and spoons & digital weighing scales, I wonder how my mother…

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0 December 23, 2013 Dairy free

Meringue cookies

Pineapple meringue cookies

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0 June 10, 2013 Dairy free

Chilly Mushroom

This is easy and light but spicy dish to go as a starter . Can be modified to go in main course.

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23 June 9, 2013 Appetizer

Chatpate Aloo / Spicy Potato Starter

Recipe of Spicy Potato Starter , easy and quick to make.

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Hi, Thanks for visiting Kitchen Fables !!

I am a chartered accountant by profession and a passionate foodie. Born in a family of foodies I attribute it to my genes. I learnt cooking from my Mom and then later on, from my sister who are both excellent hosts and can cook for any number of guests.

CaL

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