Hummus is a Healthy Dip from the traditional cuisine of Levant and Egypt. Made from Chick Peas, Tahini, Lemon and Garlic Hummus it is served as an appetiser and a dip. In most of the restaurants serving Mediterranean cuisine it is served with Pita Bread.
I make Hummus as an appetiser and serve with Veggies as an healthier option for get togethers at home. Hummus is easy to make and can be made in large quantities . It can be prepared a day or two advance and stored in the fridge
High in protein, dietary fibre and minerals Hummus is very nutritious and is an excellent snack option for vegans and vegetarians. Hummus on its own is also very tasty but to bring in variety I like to add Roasted tomatoes and fresh basil, which makes it even more tasty.