fennel

Having lived most of my life in North India , non vegetarian food has mostly been Chicken and Mutton. Seafood was restricted to fish and that too fried fish. I was lucky to travel alone, a bit once I joined work, and on my trips I used to experience all the local cuisines. I had crabs for the first time in the US a couple of years back. After that, although I have been eating crabs in India , it is mostly as crab cakes or in mixed sea food pasta , pizza or soup. I got introduced to this…

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