Fat free cooking is not a myth. Many of us associate the taste of food with usage of oil and fats. Much as, I agree that oil / fat does add to the taste and flavor when used in moderation. I also believe oil / fat free food need not be tasteless and bland. Also,…
When you hear ” Malai Prawn Curry” , the first thought that comes to mind is something heavy and rich , full of cream ( malai). The surprise is that there is no cream required. The “Malai” in the name of the dish just refers to the creamy texture. With just 7 ingredients you can make…
A recipe for easy whole wheat bread made at home. Once you start baking bread at home, you will not want to buy the bread from store.
Recipe of ￼Assorted chocolate truffles. Orange $ Almond Chocolate Truffles, Coffee and Pistachio Truffles, and Chocolate and Chilli Truffles
Recipe light and soft Lemon cake with a hint of ginger. A good option to serve with tea and coffee or as a dessert with some whipped cream
Recipe for Dhaniyewale aloo Chaat . Dhaniyewale aloo chaat is a speciality of Kanpur.
Recipe for Panchmeal Dal, even though made from the usual dals that we make at home, this dal has unique taste. An ideal option for a change.
Recipe for Rosemary & Honey Roasted Cashews. Roasted nuts are a good option to serve or to gift during festival season
Recipe for Punjabi Chole / Saffed Chane without onion & garlic
A Recipe for Rajma / Red Kidney Bean Curry without onion and garlic A Navratri special. A jain Recipe for Rajma