Patishapta is a popular sweet from the state of Bengal in India. I learnt this recipe from my friend Smita’s mother in law Mrs. Shyamali Mukherjee. I will refer to her as Aunty, as thats what I call her. I meet her many a times in the evening when she comes down for a walk and…
￼If you are looking for butter cookies that just melt in you mouth , your search ends here. These cookies just melt in your mouth. An interesting activity to do with kids. Bake them for a cookie swap or as a gift.
A recipe for easy whole wheat bread made at home. Once you start baking bread at home, you will not want to buy the bread from store.
Recipe light and soft Lemon cake with a hint of ginger. A good option to serve with tea and coffee or as a dessert with some whipped cream
Recdipe of Fusion cupcakes- mawa cupcakes with Indian flavors of Elaichi and rose with Kesar (Saffron ) and Pista frosting.
￼A Recipe for sweet and tangy Raw papaya relish that will go well with an Indian meal and you can use it in a sandwich or a burger, too.
￼Recipe For Panjeeri – A healthy snack or a dessert that originated in Punjab and Pakistan. Loaded with nutrition of Dry Fruits and nuts and made with a whole wheat flour this is definitely a healthier option to any packaged snack
Recipe for Healthy Home Made Badam Milk Powder with minimal Sugar. Use it with milk or to flavour kulfi.
￼A quick recipe for a Colourful Salad and a Healthy Salad Dressing or a Dip. made with Hung curd, basil and garlic, this is absolutely healthy.
This is a recipe of sweet called Magdal. Magdal is a speciality from Varanasi in Uttar Pradesh. Magdal is made from Moong dal and Urad dal flour , Desi Ghee ( Clarified Butter ) & Sugar