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KitchenFables

Relish and Nourish

Paluk Khanna

Chatpati Arbi – Spicy Colocasia roots

Mutton Seekh Kabab

Shahi Kofta – Minced Chicken Meatballs Cooked in Rich Almond and Poppyseed Gravy

Tariwale Aloo Gobhi – Potato and Cauliflower Gravy

Learnings from the Master Chefs – Matt Preston , Gary Mehigan & George Calombaris

Sukha Chicken – Dry Chicken with Indian Spices

Indian Pan cakes

Punjabi Garlic & Rice Curry – Thom Chawal

No Fuss mango pickle

Dry Chicken Starter

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Hi, Thanks for visiting Kitchen Fables !!

I am a chartered accountant by profession and a passionate foodie. Born in a family of foodies I attribute it to my genes. I learnt cooking from my Mom and then later on, from my sister who are both excellent hosts and can cook for any number of guests.

CaL

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