Dal Makhani also known as “Maa di Dal” is a very popular Punjabi Daal. This is an easy recipe to make healthy Dal Makhani. The uniqueness of this dal lies in the fact that the more time it is cooked, tastier it is.
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Karara Paneer – A spicy cottacge cheese starter
An easy recipe of Achhari paneer with an innovative papad covering that makes the outer crisp while the inside remains soft.
Homemade Burger Buns
It may surprise you but baking breads is simple. Get the right ingredients and measure correctly. To start with try this  easy recipe for baking fresh burger buns at home. Don’t forget to add some love !!
Bharwa Karela – Stuffed Bitter Gourd
A healthy recipe of Bitter Gourd, made in air fryer.
Shahi Kofta – Minced Chicken Meatballs Cooked in Rich Almond and Poppyseed Gravy
 Shahi Kofta- Chicken Meat balls cooked in Rich & Creamy Almond and Poppyseed gravy.
Tariwale Aloo Gobhi – Potato and Cauliflower Gravy
Cauliflower and Potato gravy made in mustard oil and flavoured with Panch Phoran from eastern UP and Bihar. Served with hot pooris to cheer up anyone on a rainy day.
Punjabi Garlic & Rice Curry – Thom Chawal
Our elders had the unique ability of creating curries out of anything that is edible, well just about anything. Nowadays if an unexpected guest comes, we order food from outside. In the past, though, my mom would conjure up quick interesting recipes to save the day. One such recipe is thom chawal. Made with a few basic ingredients, mostly available at home its quick and easy and looks special. Mom would sometimes make it for lunch during summers. I used to love it as a child, and would ask mom to save it for the next meal. This unique dish…
Beans on Toast
Baked Beans on Toast is my husband’s favourite breakfast. Luckily its one of the dishes that I need not put in a lot of effort as I used to buy the canned baked beans. In the last few years , as I have moved away from packaged food as much as possible I started making Baked Beans with easily available Rajma / Kidney Beans, at home. Though the name indicates that the beans are baked, they are usually slow cooked in slightly sweet tomato sauce. Over the weekend when I have more time on my hands I like to prepare…
Mango Iced Tea
Flavoured tea, of any flavour is an easy way to impress anyone. It is a refreshing welcome drink for guests as well as for the husband 😉 , after he comes back from work. With mercury soaring high in most parts of the country, drinks with fruits are a good way to stay hydrated. This is definitely a healthier and wallet-friendly alternative to packaged drinks. Mango is one fruit that everyone likes, though each one has a favourite variety. I have sat through arguments when one person from Kolkatta would say Langda is best, a person from Lucknow will say…
Rajma – Kidney Bean Curry
For all my friends, who love the Rajma at my place, I had to post this recipe. Rajma or Kidney beans curry, is a popular dish in a Punjabi household. I have hardly come across anyone who does not like Rajma Chawal . My daughter loves it and when ever I make it , I make a little extra for her to eat the next day as well, as she is sure to ask! One of my friends who travels from Delhi for work to Bangalore every few months, and stays here for a week, requests for rajma rice on…